Maggie's Farm Falernum Liqueur - 750ml - 50 proof

Maggie's Farm Falernum Liqueur - 750ml - 50 proofMaggie's Farm Falernum is a ginger, lime, and clove liqueur made with a base of our rum. Using all fresh ingredients (fresh ground ginger, hand grated lime zest, and whole toasted cloves), this is created in the same manner as the original Barbados classic spiced liqueur. New Orleans Spirits Competition Tales of the Cocktail Liqueur of the Year (2023) New Orleans Spirits Competition Tales of the Cocktail Double Gold Medal (2023) American Distilling

Spirits Journal Ultimate Spirits Challenge - 94 points (Chairman's Trophy Finalist) (2018)

We then blend this coffee into our white rum with brown sugar and our own house-made vanilla extract before bottling

aged in and imported from Central America

Spirits Journal Ultimate Spirits Challenge - 90 points (2019)

New York International Spirits Competition - Silver Medal (2016)

This is a 100proof white rum designed specifically for use in daiquiris and other tropical drinks

Pot-distilled from turbinado sugar

IF YOU ARE PICKING UP YOUR ORDER please specify in your order notes whether you will be picking up your order at our Upper St

and clove liqueur made with a base of our rum

and allspice

but made with Maggie's Farm rum rested in rye whiskey barrels

American Distilling Institute - Bronze Medal (2017)