Shao Kao BBQ Spice — Smoky Cumin

Shao Kao BBQ Spice — Smoky CuminAttn: If you've ordered this before, note that this is a new version of shao kao spice, and we now have three flavors of this BBQ blend. All of China loves a good skewer of grilled meat or veggie. Our line of shao kao spices features the Chinese barbecue flavors you'll find throughout Western Chinafrom the far west region of Xinjiang, where Muslim grillers have perfected cumin dusted lamb skewers, to the country's southwest, where Sichuan BBQ features

The best soy sauce for the money I have tried in years

Pixian doubanjiang is a protected geographic indication and is one of the few food products in China whose craftsmanship qualifies as National Intangible Cultural Heritage

Facing heaven zi dan tou chilies

No need to ration this addictive sauce

Source: Xiamen Yangjiang Foods Co

which is aged in industrial tanks

See our heavy-gauge

sodium D-isoascorbate

Zhongba's artisan version of its soy sauce is still fermented in large earthenware crocks

Fragrant hot ground chilies (chili flakes)

clove and our beloved single-origin Sichuan pepper

it runs true to size