A Cook's Book Nigel Slater

A Cook's Book Nigel SlaterHe is king among food writers Nigella Lawson Slaters best book Diana Henry, Sunday Telegraph A Cooks Book is the story of Nigel Slaters life in the kitchen. From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes. He writes about how his cooking has changed from discovering tvirVirtuehe best way to roast a

and keep them within easy reach

Use with tips 1A

When aerating your wine

Wire-reinforced rolled rim for durability and easy-handling

dots and swirls using icing tips and eight 12-inch disposable piping bags

Built-in dowels are spaced perfectly so strands of pasta won't stick together while they dry until it's time to cook

such as good-quality plant proteins and the right fats

sorbet and other frozen deserts too

Beautifully designed in a shell shape

) during slicing

Steel handle with epoxy coating

Wüsthof knives have to be sharpened by properly sharpening accessories