| Set of 4 | Sevilla Porcelain Salad / Dessert Plates (8.5in/22cm)

| Set of 4 | Sevilla Porcelain Salad / Dessert Plates (8.5in/22cm)When designing the Sevilla collection, Molecot found inspiration in the history, people and art of Seville most notably the earthenware tiles found in inner courtyards and the scent of orange blossom from local groves. These Limoges porcelain dessert plates are crafted, painted and finished by hand in the Madrid workshop.

It is still being produced today at the original Vienna workshop

after longing for versatility in the fish section of a Michelin-starred restaurant – and so

this paperweight was handcrafted in 1960 using the traditional filigrana technique which orginated on the island of Murano in the 16th century

Since the industrial revolution

The unusual form of this patinated brass ashtray is typical of the Auböck family workshop

created by the brand's skilled silversmiths in its Padua workshop

Richard Brendon’s crystal carafe is perfect for serving spirits or cocktails premixed so you can work the room

the pair have matching stands decorated with hand-painted morning glory

Laboratorio Paravicini’s ornate dinnerware is screen-printed in a courtyard studio in Milan

specially treated with a bespoke resin that's both waterproof and scratch-proof

Handcrafted at the 150-year-old Vienna workshop with a spherical lapis handle

breezy tactility