Jean Manciat Macon-Charnay Franclieu

Jean Manciat Macon-Charnay Franclieu100% Chardonnay. From Manciat's oldest vines, at 30 35 years old, on a gentle, stony slope of clay limestone soils. Jean considers this to be his finest plot. The hand harvested fruit is whole cluster pressed, naturally fermented and aged on its fine lees in stainless steel tanks no oak at all here to feature the fresh, floral, flinty nature of the fruit from this vineyard.

Entry is the most complex of any whisky

50ml bottles do NOT have letters on the toppers

dark chocolate and coffee beans subtly complement bold notes of rye

this release is a testament to the distillery's commitment to craftsmanship and creativity

the City of Akashi

called Manantiales

most Knob Creek has been bottled at 9 years of age or younger for good reason: There’s no guarantee that bourbon will taste good after a dozen years in the barrel—let alone great

with a mild

Square 6 is launching at an impressively patient 5 years and is bottled at 95 proof

With Cardhu single malt at the heart of the blend

Stored at low temperatures for over a year for to develop structure

great fruit intensity and totally dry finish