Salicutti, Brunello Montalcino

Salicutti, Brunello MontalcinoThis multifaceted red features raspberry, cherry, rose, eucalyptus, iron and spice aromas and flavors, supported by lively acidity and firm yet refined tannins. The long aftertaste echoes fruit, balsamic and spice elements. Best from 2027 through 2042. 630 cases made, 520 cases imported. Published on June 30, 2024

My projected range offers the benefit of the doubt that this will flesh out with time in bottle

while the 33% whole bunch lends herbal lift and creates a tug o' war of push/pull tension

another 5 years in the cellar will make this even better

white flowers and clear honey

But in view of so much negative rot

This is a big wine that is very Bâtard-like in character as there isn’t much elegance but it’s long on power and size

saline and well-balanced backend

earth and more prominent floral scents

pliant red-toned fruit and mid-weight structure are the signatures

but you can find nice

it reveals tangy citrus fruits in the finish

Aged in barrique