Santa Teresa 1796

Santa Teresa 1796Santa Teresa 1796 is a Venezuelan rum with a unique and complex production process that employs a traditional Spanish solera for a RICH, REFINED and UNEXPECTEDLY DRY taste that evolves in every sip. Santa Teresa 1796: rich, refined and unexpectedly dry taste that evolves in every sip. Its rich, amber reddish color, delivers a fruity aroma, with notes of honey and dark chocolate. The flavor is mellow, yet complex. This rum offers tobacco and leather

the rice spirit is distilled a second time through 2 different processes in a pot still and column still to create a uniquely flavored liquid Finally

and aged in American oak barrels for 44 months

tropical flavors of passion fruit

or in mixed drinks

The fifth floor of Warehouse C is a well-rounded aging floor with windows all the way around

inspired by the distillation methods of fine single malt scotches and high-end French cognacs

Oban 18 Year Old Single Malt Scotch Whisky earned a double gold medal in the 2021 San Francisco World Spirits Competition and 93 points in the 2019 Ultimate Spirits Challenge

More information: https://alpenz

Then we took everything we love about our hometown — sunshine

On the palate

Rock Hill Farms is another of Buffalo Trace’s fine single barrel bourbons

and delicious vodka