Classic Honing Steel 23 cm | 9 inch

Classic Honing Steel 23 cm | 9 inchHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.

The axisymmetrical magnetic knife stand made of sustainable beech wood is the flexible alternative to a magnetic bar

3049700526 - Sharpening steel

precision-sharpened blade effortlessly cuts through meat and vegetables

meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks

1025048112 - Utility knife

Number of Slots:  9 slots

while the half bolster ensures superior handling and effortless sharpening for professional and home cooks alike

double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge

the Chai Dao is suitable for both cutting and chopping

The first level

Number of Slots: 9 slots

Experience precision slicing with the WÜSTHOF Classic Ikon Carving Knife