Cherry Bakewell Gin

Cherry Bakewell GinTHE TIPSY TOAD STORY The Major had developed his London Dry, but after enjoying afternoon tea with friends in Bakewell, an inspiration for a cherry Bakewell flavoured gin came to life. Tipsy Toad spirits are based on the work of Major Farquhar St John Smythe; an eccentric character who had a military career and lots of experience travelling. It is said that he joined a secret band of craft distillers in the mid 1800s, and had illicit ways of

Tasting Notes

The lovingly prepared mix of botanicals

accented by the vibrant flavours of Red Grapefruit and Bitter orange

sharing the recipe of all Hooting Owl London Dry Gins with the addition of steeped saffron to give it an exquisite yet subtle taste

and the exacting way in which we distil our gins

we bring in the finest Guyanese rum

Our secret recipe “Saffron Gin” is the epitome of a quality spirit

so you only receive the very best Rhubarb and Vanilla taste

The result is a rich

earthiness from mountain ash and turmeric the sweetness found in liquorice and cassia bark

with a clean delicate taste and smooth

The rum today is a bold