Good Things

Good ThingsNEW YORK TIMES BESTSELLER From the author of Salt, Fat, Acid, Heatand one of Americas most beloved chefs and teachers125 meticulously tested, flavor forward, soul nourishing recipes that bring joy and a sense of communion With all the generosity of spirit that has endeared her to millions of fans, Samin Nosrat offers more than 125 of her favorite recipessimply put, the things she most loves to cook for herself and for friendsand infuses them with all

from Old World classics like gnocchi and cacio e pepe to Italian American favorites such as manicotti and Neapolitan Lasagna

wherever possible

The U’Select grind adjustment system has six predefined grind settings so everyone can choose their preferred grind

then ebbing into autumn and

this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables

roll the pin over the dough in the same direction as the strings to slice the pasta strands

We specialize in making exclusive

26 cm diameter

Quickly cools fresh baked goods

The ergonomic handle makes for a firm and comfortable grip

Magnetic closure

5” in diameter