SS American Charred Oak Carboy Spiral 50334

SS American Charred Oak Carboy Spiral 50334Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips. These can used in spirits, wine, beer and cider. Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved. Beer, spirits and cider: Use 1 spiral per 11 L for 3 6 weeks or until desired flavour is

2L Ultimate Growler

roast flavour and satisfying residual bitterness

making it the best option for whiskies produced from malt

These 500ml Regent Bottles are ideal for the boiling and storage of wort for your starter

The most common way to use this type of cold plate is to stick it into the bottom of an eksy

Made to suit all standard 4 inch tri clover fittings

These are available separately in packs of 10 blocks

Just drill a hole and tighten this item to your vessel wall and in moments you will have a tank with tri-clover fittings on it

125L with water

This collectoin container can also be used for yeast starters meaning that you can create the yeast starter in this collection container directly then attach to the valve of the FermZilla so you can pitch yeast without needing to open the lid

dark black porter with ruby hints

Alternatively 250ml Sugar and 50ml Liquid Glucose