La France Peach syrup x2

La France Peach syrup x2Made in Japan 2 x 600ml glass bottles 10% fruit juice (diluted 1: 3) La France Pear Kakigori Syrup Light, refined pear aroma Japan's most beloved European pear variety Format 2 glass bottles of 600ml each Type Bar style concentrate dilute 1: 3 or pour direct over shaved ice Juice content (diluted 1: 3) 10% La France pear juice Flavor profile Light, delicate, floral pear refined and aromatic Season Autumn La France harvest runs October to November in

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Sakura + shiratama: the traditional wagashi combination

and has been a fixture at Japanese summer festivals for decades

desserts Origin Made in Japan Black tea is underused as a kakigori flavor outside specialist dessert shops

Children who are uncertain about more unusual flavors will gravitate toward banana

and no drips on the counter

The adjustable blade helps: set it fine for the lightest output

The most popular kakigori flavor — vivid

Nanko ume double pour: two pours at different stages for the sour-lovers

This bar-style concentrate is gentle and naturally sweet — a good choice for kakigori menus that want to include a Japanese plum flavor without committing to the full intensity of ume

Bitter-sweet citrus — invigorating and clean

sparkling water Origin Oita prefecture