Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Nakiri Vegetable Knife

Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Nakiri Vegetable KnifeElevate your knife collection with our traditional Japanese style handcrafted Octagonal Triple Ring Ebony Handle designed specifically for Nakiri knives. This handle is perfect for those who appreciate exceptional craftsmanship and performance, offering an ergonomic fit that molds effortlessly to your hand, ensuring superior comfort and control during every cut. Available for blade lengths of 165mm and 180mm, this handle allows you to customize your

complements the blade perfectly

Our Yoshihiro Ginsan Mirror Polished knives are complemented by a traditional Japanese-style handcrafted Ebony Wood Handle with an Ironwood Bolster

To maintain its edge and performance

Suzugami plates add a touch of elegance and individuality to every occasion

enhancing the hardness of refined steel while ensuring the necessary resilience to perform consistently under the most demanding conditions

the inner core of Blue High Carbon Steel #2 ensures exceptional edge retention

The skill required to forge these metals into complex formations is reserved for only the most experienced artisans

Avoid cutting bones

24mm: L: 7

combines the qualities of a traditional vegetable knife (Usuba) and a chef's knife (Gyuto) into one

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Each knife is meticulously handcrafted by our master artisans