Ban Mien Hakka Noodles (Broad) - Meishi

Ban Mien Hakka Noodles (Broad) - MeishiAbout the Product Noodles are an important ingredient in oriental cuisines. Noodles originated from china, whence they migrated eastwards to japan and westwards to south Asia. No oriental meal can be complete without noodles. Asian wheat noodles are typically made from low or moderate protein flours and are formed not by extrusion but by sheeting and cutting or stretching. The hand pulled noodles of shanghai (la mian) are a fine example, in which the

sweet flavor and remarkable versatility

Pakchoi is a favorite among chefs and home cooks alike

Made with whole soya beans to offer rich taste and packs all goodness

Nutritional Facts (per 3 g) Energy: 1

delicate flavor and a satisfyingly firm texture

especially in the provinces of Caserta and Salerno

or a vibrant bed for various toppings

Their aroma is invigorating

Made from All Natural Ingredients- No Stabilizers or Emulsifiers- Only the goodness of wholesome cream and fresh milk

Their versatility and naturally sweet taste make them a popular choice among cooks and food enthusiasts

Dietary Fiber: These mushrooms contain dietary fiber

where they will keep fresh for 1 to 2 weeks