Kokoro Tequila Plata

Kokoro Tequila PlataFrom the sun soaked highlands of Jalisco, Mexico, comes KOKORO Tequila Plata, an award winning small batch tequila that captures the heart of 100% Blue Weber agave. Fully matured agaves are slow roasted in traditional hornos, tahona crushed, and naturally fermented in pine pipones before a double distillation in copper stills, giving each pour a silky, expressive character. On the nose, expect bright cooked agave, green apple, and a dusting of

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The palate is round and textured

Varieties: Corvina

Notes of caramel and vanilla

perfectly ripened yellow guavas—mashed into a fragrant purée—the fruit undergoes fermentation before being distilled in a stainless steel alembic still traditionally used for Mezcal

vinified in wooden vats for about two weeks

meticulously crafted in Jalisco

yet plenty of versatility for cocktails

and complexity - whether you're pouring grower Champagne

nestled between the charming coastal towns of Getaria and Zarautz in Gipuzkoa

making a perfect refreshing drink

This Cachaça is cultivated