Oka Japanese Vodka

Oka Japanese VodkaRice, water, and precision Oka Japanese Vodka turns simple ingredients into something quietly striking. Crafted in the heart of Kyushu with sake yeast and traditional pot distillation, it feels clean and almost floral without ever being shy. Five distillations and artisanal charcoal filtration give it clarity and texture that invites both mixing and unadorned sipping. Theres a subtle sweetness up front, cool minerality in the middle, and a dry

including in China

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THE TASTE: Notes of oak

early-drinking

while bright aromas of blueberry and lime stand out

Initial Cooperage: Toasted and fire-charred

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began curating whiskies globally and presenting them in distinctively designed bottles

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Grapes picked by hand using 10 kg

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