Umenoyado Aragoshi Umeshu

Umenoyado Aragoshi UmeshuA premium liqueur made with Ume fruit, premium sake, high quality distillate, and a touch of rock sugar for sweetness. Great chilled, on the rocks or as an accent to a cocktail. Made from specially selected, hand washed Ume plums. Refrigerate after opening, will keep flavor for months

It still packs a satisfying flavour profile that should impress many of the Ardbeg aficionados out there

Pairs well with a grilled steak and soft cheeses

Aleš Kristančič produces some of the world's most fascinating and iconoclastic wines

Ruby with hints of purple

then gently crushed and naturally fermented in open fermenters for eight days

Beautiful floral bouquet with loads of cherry

Clusters must be kept intact

Sharp mineral definition and a density that is the definition of quality

fresh salads

and smokey earth

With a creamy

and excellent structure