Jin Mu Dan Large-Leaf Tan Yang Gong Fu

Jin Mu Dan Large-Leaf Tan Yang Gong FuThis tea is picked from the Jin Mu Dan(Golden Peony) tea bushes in the high mountain tea gardens of Tanyang Village(), Shekou() Town, Fu'an(), Fujian(). In the first year of the Xianfeng Emperor's reign (1851), the village pioneered "Tan Yang Gong Fu" black tea(), which was highly favored by the British and Dutch royal families. In 1915, "Tan Yang Gong Fu," ()representing Chinese tea, won the gold medal at the Panama Pacific International Exposition,

with a prominent floral fragrance accompanied by a faint milky scent

with an extremely stable climate

left to grow unchecked

Its soul lies in the centuries-old hand-shaping craft known as Nie Jian—a technique recognized as a National Intangible Cultural Heritage of China

"Tanyang Gongfu

then collected and sold to primary tea processing workshops

the overall difference is minimal

" with a history spanning over 900 years

coexisted with flowers and birds

offering a sweet and smooth taste

Grown at 600–700m altitude in misty

ideal for solo use or sharing with guests