Extra Virgin Olive Oil Rosemary thyme basil red pepper

Extra Virgin Olive Oil Rosemary thyme basil red pepperExtra Virgin Olive Oil Cold Pressed with Rosemary, Thyme, Basil & Crushed Red Pepper Elevate your meals with our premium cold pressed extra virgin olive oil, infused with a flavorful blend of rosemary, thyme, basil, and a touch of crushed red pepper. This aromatic oil is perfect for: Cooking Adds a gourmet touch to meats, vegetables, and sauces Dipping Pair it with fresh French baguette for a delicious appetizer Salads Drizzle it as a vibrant and

Dipping – Pair it with fresh French baguette for a delicious appetizer

it’s naturally sweet

Cooking – Adds a gourmet touch to meats

Ideal for:

or grilling

and apricot—finished with a dash of cinnamon

and a touch of crushed red pepper

fresh peppers

This cold-pressed extra virgin olive oil is gently infused with a balanced trio of white

Our traditional harissa paste is made by grinding rehydrated whole sun-dried chilis with fresh garlic and salt into a paste that is thereby mixed with a family blend of coriander

The spicy harissa’s base contains a special blend of chilis that creates a slow-burning punch of heat that we believe is just right

Pasta – Pour it over your favorite pasta dishes for an extra layer of flavor