Manchego - 18 months AOC

Manchego - 18 months AOCOne of Spain's most famous cheeses, Manchego is protected by the status of Denominacion de Origen (D. O.). The regulatory classification system requires producers to use 100% Manchega sheep milk in their traditional recipes. Manchega is a sturdy breed of sheep that traverse the rocky, arid plateau region of La Mancha. Our Manchego is aged for 18 months, developing a slightly briny flavour and pleasant gaminess. The firm texture with small eyes

this ensures only the most highly-flavored components of the cow's milk are used

Local ground beef and pork with celery leaves

Don't forget to check out our selection of butters if you've added this incredible fish to your menu

the cheese is a work of art strewn with ochre-coloured spots and beautiful blue-green veins

Perfect for dunking into with a freshy

Traditionally prepared Beef Bourguignon from Dream Come True Kitchen

the experts at TruffleHunter are proud to work with expert pasta makers in the region to produce this luxurious

encouraging a natural rind and resulting in a dark yellow paste that becomes richly flavoured with age

Its paste is just as unique - electric-orange

Brandon Olsen and his team traveled France to create this unique 42% milk chocolate blend

Belazu’s Semi-Dried Tomatoes are then tossed with Modena Balsamic before the drying process to imbue them with a sweet and sour tang

followed by an earthy black truffle flavour