Don Julio 1942 Tequila 50mL

Don Julio 1942 Tequila 50mLIn 1942, Don Julio Gonzlez with 17 years, began to perfect the art of producing tequila. From cultivation from agave to the final product, Don Julio fine tuned the complicated process, thus producing; one of the most exquisite tequilas from Mexico. The process begins by manually selecting the plants at their point of maturity. Afterwards, the agave is slowly baked for 72 hours in traditional clay ovens, finally distilled twice in a special still. This

slightly dry with an apple/fruit undertone

smooth base with a bright burst of lemon and lime

A quality Pinot at an even better quality price

make it a perfect fruity variation

Aussie take on a traditional German recipe

This Grenache Rosé with its pale pink colour has aromas of Fresh Strawberries with hints of juicy red cherries

barley and unique golden cluster hops

This skin contact organic pinot gris and gewürztraminer began wild fermentation while the grapes were fully intact

The palate mirrors this elegance—restrained and refined

lipsmackingly sour and incredibly versatile

it has incredible fruit condensation and juicy

clay soils of Te Muna Road in Martinborough