Saba Mitica®

Saba Mitica®Size: 250 ml Inventory: 6 Pronunciation: SAH bah Origin: Emilia Romagna, Italy ##0##Saba della Romagna dates back 2000 years to the times of Emperor Augustus and the process hasnt changed much since then. Our producer cooks down grape must in a copper kettle over a low flame for at least 16 hours, until the liquid has been reduced by two thirds. Thick and not too sweet, it is delicious drizzled over blue cheese, ricotta, ripe fruit, or cooked meats.

the more kii is enjoyed when we eat

then generously coated in our signature house-made low-fat peanut sauce

After researching gripes about other snack packs we carefully assembled the Care Crate

*Hand-rubbed with wildflower honey harvested from a local farm and Redmond RealSalt

without any hormones

this frozen

Embark on a sweet odyssey with Maxim's Paris Assorted French Specialty Candies – a carousel of confectionery delights straight from the heart of France

Ajinomoto has established itself as a leading manufacturer in the frozen food industry

Great as an introduction to truffles or as a gift for foodies

CHICKEN EMPANADAS - 35 pieces per tray

Cooking Instructions (from frozen):

Whole Grain Flax