Niu Lan Shan Chen Niang

Niu Lan Shan Chen NiangNiu Lan Shan Chen Niang () is made from high quality sorghum and wheat, using DaQu starter culture made from peas and barley with no artificial ingredients. The production process includes more than ten key steps, such as grinding the grain, gelatinization, fermentation, and distillation to complete the process. Baijiu 750ml 52% ABV

with a glass base that pays homage to the storied Shui Jing Distillery and the city of its founding by featuring illustrations of the 6 most famous sites surrounding Chengdu

silken texture—elegant and refined

including glutinous rice

Shui Jing Distillery’s unique wealth of distillers’ yeasts

A strong aroma baijiu

Wu Liang Ye (五粮液)

and toasted rice

and in small shots

using DaQu starter culture made from peas and barley with no artificial ingredients

XiFeng baijiu is made with premium sorghum

It is then fermented and distilled using traditional techniques passed down through generations of distillers from the Kweichow Moutai town

Its production process reflects the culture of Kinmen