Matcha Mie Ceremonial K (100g)

Matcha Mie Ceremonial K (100g)This premium matcha from Mie Prefecture is grown at the foot of the Suzuka Mountains, embraced by abundant nature. The pristine water, crystal clear air, and fertile, nitrogen rich black soil provide the tea leaves with exceptional nourishment. We luxuriously use only carefully selected, nutrient dense Ichibancha (first harvest tea leaves). From the moment you take a sip, an exquisite balance of deep umami, elegant sweetness, and the pleasant,

it’s ideal for lattes

Hojicha powder from Fuji area in Shizuoka Prefecture is made from the finest first flush tea leaves

The beautiful gradation of emerald green and cobalt blue that surrounds the area closely resembles the impression given by this ceramic cup

Shizuoka Prefecture is Japan’s premier tea region

Second and Third Harvest Blend A premium grade matcha that expertly harmonizes umami

Fuji create an exceptional taste

Enjoy the soothing aroma and comforting taste of authentic Japanese roasted tea

finely ground for a smooth texture

Its natural body and bold flavor are reminiscent of fine dark chocolate

Crafted by experienced local tea farmers

Grown without pesticides or chemical fertilizers

relying solely on the power of the earth